What is Malva? 

Common Mallow (Malva sylvestris) is a medicinal plant long used in Iranian and European traditional medicine to treat respiratory and digestive ailments. With its beautiful purple-pink petals, Malva is one of the most popular medicinal herbs for preparing herbal teas and infusions.

Quality Features of Malva (Common Mallow)

• Complete, undamaged petals

• Bright purple-pink color

• Mild and naturally pleasant taste and aroma

• Dried under optimal conditions

• Free from artificial dyes and additives

Health & Nutritional Benefits of Malva (Common Mallow)

Malva offers valuable health benefits:

• Soothes coughs and throat inflammation

• Mucilaginous and soothing properties for the respiratory tract

• Relieves digestive issues and constipation

• Anti-inflammatory and antimicrobial properties

• Helps heal mouth ulcers

• Supports skin health

Uses of Malva

• Brewing herbal tea and infusions

• Making traditional herbal syrups

• Blending with other medicinal herbs

• Used in pharmaceutical and dietary supplement industries

Why Malva (Common Mallow) from Zartar Sorkh Eurasia?

Zartar Sorkh Eurasia harvests its Malva from the pristine nature of Iran, ensuring that all active compounds and medicinal properties are preserved through proper drying techniques.

Why buy from us:

• 100% pure and natural Malva

• Dried using standard methods

• Hygienically packaged in various weights

• Exported to over 20 countries worldwide

Storage Instructions for Malva (Common Mallow)

• Store in an airtight container away from direct sunlight

• Keep away from moisture and high temperatures

• Optimal storage temperature: 15–20°C (59–68°F)